Are you all set for Diwali!? Folks! like I do every year, I have put together a small compilation of sweet & savory recipes that you can try this Diwali to make your festivities even more delicious! Last year I had made a compilation of 50 must-try recipes. This time the list is smaller so that you are not overwhelmed with choices! This list has my absolute festive favourites, things that I have grown up eating and those that I learnt to make along the way. This compilation only includes dry sweets & savories which have a slightly longer shelf life (if they last that long!) So go ahead and check it out!!
ONION RINGS
Want to try something different this Diwali? How about these ultra crispy onion rings that promise to be an absolute party pleaser? Keep some onions handy, cut into rings, dip into a batter, fry and watch them being polished off within minutes!!
Get the recipe here
CHAKLI
Crisp, savory spirals that are a favourite with kids and adults alike. So festive, yet so simple that it can pass off as an everyday indulgence all year round. This version is a basic one made with rice that is popular pan-India and goes by several names such as chakli, chakkuli, chakralu murukku to name a few.
Get the recipe here
KHARA KADDI
These are one of my most favourite childhood teatime cum festive snacks! These spicy sticks are made of chickpea flour (besan) and fried to perfection. Freshly made and super crisp khara kaddi are a real treat to enjoy. Make some and share some!
Get the recipe here
CHILLI CHEESE TOAST
A super easy and yummy cheese toast is a perfect snack to put together when you have guests on short notice. You can prep up in advance in case you are expecting company, if not, make these and serve your little ones who will adore you for it! I mean, who doesn’t love melted cheese and paneer?! Yum!!
Get the recipe here
MATAR POTLI SAMOSA
Samosa fan? Me too! These mini samosas are such a delight to eat! Petite savouries that you must put on that festive table! You can use store bought pastry to make the potlis if you are running short of time!
Get the recipe here
CHIVDA
If yoy want to go light and skip all the heavy duty cooking, just make this pretty, savory chivda with a hint of sweetness and lots of crunch! You can make it in bulk and in advance, just place it in an airtight container and it is good to go till stocks last! 🙂
Get the recipe here
SWEETS
BOONDI LADDOO
This has got to be my ‘favouritest’ sweet of all time. Seriously, nothing beats the amazing taste of freshly made boondi laddoo no? I literally grew up eating this in Mangalore – our parties, festivals and everyday lives were filled with these babies. Learn to make it at home with this detailed recipe!
Get the recipe here
CHOCO-COCONUT LADDOO
Chocolate fan? Coconut fan? If the answer is a solid ‘yes’ to both these questions then these laddoos are for you! I am crazy about Bounty (the chocolate) so these laddoos remind me so much about them! So delish is all I can say! Go make some. This recipe is super easy and simple!
Get the recipe here
PISTACHIO FUDGE/BURFI
Diwali celebrations are never complete without pedas, burfis and dry fruits. What if I tell you that these beauties have the goodness of pistachios that you can taste in every bite? What can look more festive than these pale green squares topped with silver warq?
Get the recipe here
RAVA LADDOOS
Simple and homely, these rava laddoos always remind me of home and my mother’s cooking. Add a bit of old world charm to your festive thaali this Diwali and let everyone eat out of your hands, well literally!
Get the recipe here
MANGALORE PEDA
Little besan (chickpea flour) patties rolled in caster sugar, now that’s what I call a real centre piece on your festive dinner table. These are perfect to be made in advance and shared with your loved ones too just in case you are making goodie hampers to give away!
Get the recipe here
NANKHATAI
So I simply saved the best for last! Here are some delightful, super delicious & melt in the mouth nankhatais or Indian short bread cookies that are a MUST MAKE, MUST HAVE & MUST SHARE this Diwali. I promise you, you won’t regret making these. This recipe is one of my most tried recipes and a fool proof one at that. Just in case you are the type who likes to bake sweets then this sweet is just for you. If you follow the recipe properly you should end up with nankhatais that have a crack on top and are hollow inside.
Get the recipe here
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