Mangalorean Recipes

October 8, 2015

Mutton Stew – Mangalorean Muslim Style

October 3, 2015

Vaingan Pudi Sagle ~ Konkani Style Stuffed Baby Brinjals

September 29, 2015

Sungta Ani Deeviso Guzo – Mangalorean Style Prawn and Breadfruit Curry

September 28, 2015

Ragi Shevai Usli ~ Seasoned Finger Millet String Hoppers

September 21, 2015

Pork Pickle

September 14, 2015

Sambar ~ Mangalore Hotel Style ~ When The Hubby Cooks!

August 18, 2015

Ambadyanchi Kadi ~ Hog Plums in a Spicy, Sweet and Sour Curry

August 13, 2015

Pathrode / Pathrade ~ Steamed Colocasia Leaf Rolls ~ Method #2

July 10, 2015

Kirathyaso Kasai – Herbal Decoction (Kashaya) of King of Bitters/Kirata Kaddi (Andrographis Paniculata) – Home Remedy

June 25, 2015

Ragi Manni | Ragi Falooda (Finger Millet Pudding) ~Gluten Free & Vegan

June 23, 2015

Beetroot Bonda | Vegetable Bonda~ Mixed Vegetable Fritters

June 16, 2015

Sambarachi Pez – Rice Gruel (Kanji) Flavoured with Spices – Post Natal Recipe

May 29, 2015

Mutton Stew ~ Mangalorean Catholic Style Coconut Milk Based Curry

May 25, 2015

Mango Chutney ~ (Hot & Sweet) My Way! (Using Semi Ripe Mangoes)

May 20, 2015

Goli Baje | Mangalore Bajji | Seasoned Fritters

Hi, I am Shireen Sequeira, a food blogger with a passion for exploring different cuisines and cultures. Having lived in several cities across the world, including Mangalore, Bangalore, Mumbai and Dubai, I have developed a deep appreciation for the unique flavours and ingredients that each place has to offer.

My blog Ruchik Randhap is a reflection of my love for food, travel, photography and storytelling. Through my posts, I take my readers on a culinary journey, sharing my experiences of discovering new dishes, meeting home cooks, local chefs and food artisans, and uncovering the rich history and traditions behind Mangalorean recipes and the diverse world of international cuisine.

Whether you're a seasoned foodie or just starting to explore the world of gastronomy, I hope that my blog offers something for everyone. So why not join me on my culinary adventures and discover the world one recipe at a time!

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